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Simple enough for a weeknight, impressive enough for a dinner party- the pear brings sweetness, the spiced nuts bring crunch, and the vinaigrette ties it all together beautifully. Ingredients: 1...
This recipe is part of Phillippa's Mother's Day dinner series - a three-course menu worth lingering over. Begin with the Pane Toscano with Dressed Stracciatella, move on to the Roast...
This recipe is part of Phillippa's Mother's Day dinner series - a three-course menu made to impress with minimal fuss. Start with the Pane Toscano with Dressed Stracciatella, and finish...
This recipe is part of Phillippa's Mother's Day dinner series - a three-course menu designed to feel special without spending the whole day in the kitchen. Pair this starter with...
Summer isn’t over yet! Save this for an easy summer hosting recipe that you can keep for a work lunch too 🥗 Ingredients: 2 cups baby spinach 2 carrots grated...
This is my go-to favourite Lamb recipe based on ‘Essence’ by Carrie & Watts. Serve it with thick slices of grilled Phillippa’s PANE TOSCANO or ORGANIC STONE GROUND SOURDOUGH BREAD...
This dish is easy to prepare in advance and packs a punch with little effort. It can be served at room temp or cold, with hot butter sauce. Ingredients: 6...
This recipe can easily be prepared in advance, and it’s so delicious it can be served with any fish, chicken, pork or lamb. You could omit the yoghurt sauce and...
Whenever I serve Long Paddock Cheese people always say “mmmm what’s that?” It is distinctive and stands out with a lingering flavour that reveals itself as you eat it. This comes...
A guide to considered corporate gifting this Christmas with Phillippa's. Choose handmade, quality and bespoke Christmas biscuits, cakes and more.
The joy of Christmas with Phillippa's. From handmade buttery Mince Pies made with Australian Vine fruit to Honey Spiced and Gingerbread biscuits. Enjoy local and handmade treats this year and celebrate the special moments.
An easy way to jazz up our delicious Cranberry Shortbread to wow guests.