JOIN OUR TEAM
Are you looking for an opportunity to hone your skills in a market leading bakery? We are always looking for passionate people to join our teams. 

Phillippa's offers a fast-paced, flexible and fun work environment. We strive to provide our customers with exceptional products, knowledge & customer service – this can only happen with engaged and passionate people. 

About Us

We are a leading premium wholesale and retail bakery supplying Melbourne’s public and discerning retailers since 1994. We’re passionate about making great food, every day, to enjoy with our family, friends and customers. 

We use the best quality natural ingredients - mostly local and organic - and traditional baking methods in the pursuit of distinctive flavour and texture. We produce quality products that really stand out from the first bite and provide quality service that is evident from the first interaction with us.

We're proud to be a family-owned and run business, with great staff and loyal customers. Our business continues to grow and this could be your opportunity to grow with us!

ARMADALE MENU

SAVOURY PASTRY
 Sausage Roll with beef & lamb in house-made puff pastry $7.50
Vegetable Pastie with roasted root vegetables $9
Spinach & Feta Pie, whole (serves 12-24) $75 / $8 slice 

TARTS
Medium (serves 6-8) $48 / Large (serves 10-12) $55 
Ham & Cheddar
Potato, Marjoram & Baby Capers OR Zucchini, Capsicum & Corn (varies daily)
Daily Salad - Kale, Grains, Couscous (varies daily) $14 / $8.50

SANDWICHES
Chicken Sandwich with roasted almond, salad mix & house-made mayonnaise $12
Egg & Bacon small rolls $5.50 OR Egg Cup $7.70 (varies daily)
Smoked Tomato, Buffalo Mozzarella, Basil seeded grain sourdough baguette (small) $6.50 
Cibi Egg Gruyere $12

PIZZA
Roast Tomato, Buffalo Mozzarella & Basil $8.50

CATERING/ COCKTAIL FOOD 
 Boxed Chicken Point Sandwiches, 24 points, $52 
Boxed Devilled Egg Point Sandwiches, 24 points, $52 
 Party Pies (12) $45 / $4.50 ea 
Mini Sausage Rolls (20) $50 / $3 ea 
Mini Savoury Tartlets (12) $42 /$4.50 ea 
Mini Scones (12) $24 (weekend only) 
Fig & Anise Toast …for cheese, pate and dips (pkt) $8.50 
 Herb spiced nuts $15.50 
Parmesan Sables $13.50 
Fennel Sables $13.50 

BREAKFAST PASTRIES
Scones $4 (weekend only)
Croissants $4.50,  Pain au chocolat $5, Almond Croissant $5, Cheese Straw $4, Berry Danish with custard $4, Swedish Cardamom Knot $5.50, Swedish Cinnamon Knot $5.50

DESSERT TARTS
Medium serves 8, $48, large serves 10-12, $55 
Lemon Tart Seasonal 
 Fruit & Almond Tart (berries, stone fruit, rhubarb - varies daily)  

CAKES
Chocolate Truffles, 200g, $28 
 Toasted Coconut Marshmallows (pkt) $11 
Chocolate Brownie $17.90 (serves 8) 
Strawberry Sponge with cream and berry jam, serves 10-12, $48 

Please ask what we are making on the day of your event, eg: 
•Chocolate Cake, chocolate sour cream frosting and berries, slab (serves 18) $75, round (serves 10) $48 OR 
•Seasonal Fruit Slab Cake, butter cake studded with fresh seasonal fruit (berries, quince, rhubarb, apple, pear) (serves 16-32) $75, ½ slab $45 OR 
 •TEA CAKES ($18.50) Varies daily 

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BRIGHTON MENU


MEALS
 Savory tart - $45 medium 
Ready to heat meals (foils) - $18.50 veg, $22.50 meat
Feta Pie $8 slice, $45 half, $80 whole
 Sausage roll $7 

PASTRIES
 Croissants $4.50 ea, $22.50 (6) 
 Cardamom/Cinnamon bun $5 ea, $25 (6) 

SWEETS
Tea cake - $5 slice, $18.50 whole
Lemon Tart $7.50 slice

GROCERY
 Organic full cream milk $7
 Butter $9 
Eggs $7.50 (6), $14.50 (12) 
 Coffee beans $16 
 Olive oil - $8.50 (250ml), $16 (500ml) 
 Vinaigrette $14.50 

BREAD
White sourdough $8.50 (790g tin)
Wholewheat $7.90 (800g tin)
Wheatmeal sourdough $8.50 (800g tin)
 Organic sourdough bloomer $9.90 (830g) 
 Baguette $4.50

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Call (03) 9592 7340 

Job Opportunities 

We pride ourselves on hiring, training and retaining the best people to join our organisation. We look for candidates who not only want to learn and improve their skills - baking, customer service, warehouse or administration - but who will bring a positive, passionate energy to our team, while being customer and retail focused.

We are currently seeking:

Pastry Cook - Armadale Store
Baker - Brighton Store

If you would like to express an interest in joining our team, we would love to hear from you. Please send your resume and a cover letter to paul.simmons@phillippas.com.au 

All applications are confidential. 


ARMADALE CAKE MENU

w/c 16 August

MONDAY
Fruit Muffins
Tea Cakes
Chocolate Sourcream Cake
Lemon Tarts
Frangipan Stonefruit Tart

TUESDAY
Dundee Candied Orange Cake
Lemon Tarts
Carrot Cake
Cream Sponge

WEDNESDAY
Madeleines
Lemon Tarts
Citrus & Pistachio
Stonefruit Galette
Frangipan Stonefruit Tart

THURSDAY
Fruit Muffins
Tea Cakes
Chocolate Sourcream Cake
Lemon Tarts
Cream Sponge

FRIDAY
Dundee Candied Orange Cake
Stonefruit Galette
Lemon Tarts
Carrot Cakes
Frangipan Stonefruit Tart
Liebevitz Ginger Tea Cake
Lamingtons

SATURDAY
Scones
Fruit Muffins
Lemon Tarts
Hummingbird Cake
Frangipan Stonefruit Tart
Lamingtons
Mini Apple Pies

SUNDAY
Scones
Dundee Candied Orange Cake
Chocolate Sourcream Cake
Lemon Tarts
Frangipan Stonefruit Tart
Lamingtons
Mini Apple Pies

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ARMDADALE CAKE MENU

w/c 23 August

MONDAY
Fruit Muffins
Tea Cakes
Lemon Tarts
Frangipan Stonefruit Tart
Blueberry Almond Tarts

TUESDAY
Stonefruit Galette
Chocolate Sourcream Cake
Lemon Tarts
Cream Sponge

WEDNESDAY
Madeleines
Dundee Candied Orange Cake
Seasonal Fruit Slab Cake
Lemon Tarts
Frangipan Stonefruit Tart
Cream Sponge

THURSDAY
Fruit Muffins
Tea Cakes
Lemon Tarts
Carrot Cake
Frangipan Stonefruit Tart

FRIDAY
Madeleines
Chocolate Slab Cake
Lemon Tarts
Liebevitz Ginger Tea Cake
Chocolate Ganache

SATURDAY
Scones
Fruit Muffins
Seasonal Fruit Slab Cake
Lemon Tarts
Frangipan Stonefruit Tart
Lamingtons
Mini Apple Pies

SUNDAY
Scones
Carrot Cakes
Lemon Tarts
Frangipan Stonefruit Tart
Lamingtons
Mini Apple Pies

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 ORDER NOW
Call Armadale on (03) 9576 2020 

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