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A delicious mild aromatic Indian curry with paneer curd cheese cooked in mild spices and yogurt with capsicum and peas - made to our chef Abu’s family recipe. Serve with rice, chapati, carrot-cucumber salad with mint, lime and salt or Raita and a chutney.
Ready to heat take home meal. Serves 2 as a main or 4 as a side. Freezes well.
Available for collection from our Armadale store on the day it's made, and from Brighton & Richmond stores in the following days. Please select the store you will collect from in the shipping options at checkout. Or, if you live in the Armadale area, you can have it delivered on Mondays or Thursdays.