We have two Bread Baking classes with Phillippa coming up. Choose one or attend both!

1. Demonstration Bread Making Class

Thursday 15th August 2019
6.00 – 9.00 pm

Learn how to make yeasted bread from scratch – mixing, kneading, proofing, moulding, using different flours, shaping including bloomer and baguette shapes. Discover which flours are suited to yeasted doughs (time doughs). Enjoy supper and a glass of wine (provided by Bress), as well as 10% discount off shopping on the night (via credit card). Maximum 16 attendees.

$120 Class only or $155 Class & Phillippa’s Home Baking Cookbook (signed by Phillippa)

 

2. Hands On Sourdough Bread Making Class

Thursday 29th August 2019
6.00 – 9.00 pm

Understand how to make a sourdough starter and keep it alive. Learn to mix, knead, shape and prove sourdough. Discover which flours are suited to sourdoughs. Take home a loaf you have shaped and baked, and a loaf to bake at home as well as the beginnings of your own sourdough starter. Enjoy supper and a glass of wine (provided by Bress), as well as 10% discount off shopping on the night (via credit card). Maximum 10 attendees.

$195 Class only or $230 Class & Phillippa’s Home Baking Cookbook (signed by Phillippa)

Venue

Phillippa’s Armadale
1030 High Street
Armadale, VICTORIA 3121

Contact Details:

Customer Service on 9428 5363 or sales@phillippas.com.au